All our seafood is Australian, and our venison and goat are wild and sustainably sourced. Try the Fresh Australian Fish & Chips every Friday, or the Australian Blue Grenadier and Australian White Fish Ravioli from our menu.
Dogs are welcome in our beer garden – bring your four-legged mate!
Or email hello@cambrianhotel.com.au to book
WEEKNIGHT BAR SPECIALS
Monday: Venison Steak Night $32. Venison steak with mash, vegetables and house-made mustard
Tuesday: Fresh Handmade Pasta by Tash $22
Wednesday: Made-from-scratch Curry of the Day $22, with rice and roti
Thursday: Korean Snack Pack $22. Chips loaded with cheese, Korean fried chicken, kimchi, mayo and more
Friday: Fresh Australian Fish & Chips $22











